Consumption of processed meats and sugar-sweetened beverages had a particularly strong association with risk of early death, ...
EATING too many ultra-processed foods has been linked to a higher risk of early death, a 30-year study has found. Scientists from Harvard University tracked over 114,000 healthy US adults over the ...
The research, published Wednesday in the journal BMJ, adds to a growing body of evidence that has linked ultra ... diets high in ultra-processed foods increase the risk of early death.
Higher consumption of most ultra-processed foods is linked to a slightly higher risk of death ... Moreover, those with diets high in sugary and artificially sweetened beverages saw a 9 percent ...
Eating certain types of UPFs carries a higher risk of early death than others ... dairy-based desserts, and ultra-processed and sugary breakfast foods were linked with dying earlier from any ...
They found that participants with the highest consumption of ultra-processed foods (about 7 servings per day) had a 4% higher risk of overall mortality compared to those who consumed the least ...
Eating ultra-processed meat is linked to an increased risk of early death ... found to have a 4 per cent higher risk of death over the period. Such foods have already been linked with obesity ...